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Cornmeal cookie made in the skillet
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
5 servings
Alícia Tereza
@aliciatere- Ingredients
- Recipe
- Eggs2 unit(s)
- Demerara sugar or xylitol2 tablespoon
- Coconut oil or other oil of your choice1 tablespoon
- Organic mimoso cornmeal (spoonful)1 tablespoon
- Tapioca spoon full (use sprinkle instead)1 tablespoon
- Grated cheese (optional) spoonful1 tablespoon
- Cake Yeast1 tablespoon
- In a bowl, start beating the eggs and sugar or natural sweetener well.
- Whisk well until foamy.
- Then add the oil and flour, beat until incorporated.
- Finally add the yeast. Place in a greased or round skillet on low heat. Leave to sign and turn.
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