CREAMY CHOCO-COFFEE

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CREAMY CHOCO-COFFEE

Name: CREAMY CHOCO-COFFEE
Prep time: 6 min
Total time: 6 min
Yield: 1 Porções
Ingredients: 1 cup Coffee Cubes/Iced Coffee; 1 cup Iced milk; 1 tablespoon 50% cocoa chocolate; to taste Cinnamon and sugar (optional); 50 g Melted semisweet chocolate; to taste Whipped cream

🇧🇷Brazil

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View in original language

(Português)

6 min(s)

1 servings

Carol

@albaecarol

Ingredients
Recipe

Coffee Cubes/Iced Coffee1 cup
Iced milk1 cup
50% cocoa chocolate1 tablespoon
Cinnamon and sugar (optional) to taste
Melted semisweet chocolate50 g
Whipped cream to taste

In a blender, blend frozen coffee or ice cubes, milk, chocolate, cinnamon and sugar.
Beat very well until it forms a "foam" and set aside.
For decoration, melt the semisweet chocolate in a bain-marie or microwave. Then, whip the whipped cream of your choice.
First place the melted chocolate around the clear mug (if you have one). Place the beaten chocolate-coffee, the whipped cream and finally a little more chocolate on top. It's a delight!

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CREAMY CHOCO-COFFEE

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