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Creamy Gelatine
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
10 servings
Mari Bella.
@cantinhodosabor- Ingredients
- Recipe
- Gelatin sachet3 unit(s)
- Milk powder2 cup
- Water1 l
- In a blender put 500ml of hot water and add the gelatins.
- Then add 500ml of water at room temperature.
- Also add the two cups of powdered milk.
- Beat for 5 minutes.
- Note: The flavor of gelatin is your preference.
- Put the mixture in a container of your choice and take it to the fridge for 2 hours until it's consistent.
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