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DAIRY FLOUR CAKE WITH DAIRY FLOUR TOPPING
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
1 servings
Daiana Pedroza
@dica_da_dai- Ingredients
- Recipe
- COVERAGE0 l
- Condensed milk1 can(s)
- Milk powder2 tablespoon
- Milk Flour100 g
- Sour cream600 g
- PASTA0 to taste
- Refined sugar1/1/2 cup
- Butter2 tablespoon
- Milk1/1/2 cup
- Eggs4 unit(s)
- Wheat flour2 cup
- Milk Flour1 cup
- Baking powder1 tablespoon
- ROOF Bring the ingredients to a boil until it forms a syrup.
- Pour over the ready-made cake.
- PASTA Put in the mixer or beat by hand the refined sugar and butter, beat and add the eggs one by one, then add milk and beat well, remove from the mixer and add the wheat flour, milk flour and baking powder, mix until you get a very creamy dough.
- Unite the shape and take the dough in the preheated oven at 180° degrees for 30 min to 40 min approx.
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