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- Ingredients
- Recipe
- Maizena4 tablespoon
- Chocolate powder6 tablespoon
- Gem1 unit(s)
- Milk1 l
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Mix the cornstarch, chocolate, yolk and gradually add the milk, stirring constantly.
- Add the condensed milk and mix well.
- Bring to a boil, stirring constantly until thickened.
- Remove from the heat, add the cream and mix until the cream is homogenized.
- Place in the fridge for 1 hour.
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