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Delicious and fluffy carrot cake

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Delicious and fluffy carrot cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Carrots (chopped2 unit(s)
  • Eggs4 unit(s)
  • Oil1/2 cup
  • Sugar -- 1 and 1/2. cup
  • Yeast1 tablespoon
  1. Blend carrots, oil, sugar in a blender.
  2. Then put this mixture in a basin and add the wheat flour and stir until well mixed, then add the yeast and stir.
  3. Then put it in a greased shape with butter and flour, and take it to the oven heated to 200°c for 30 to 40Min (it will depend on your oven)

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