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easy donut's
🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
10 servings
Fabiana Ribeiro
@biaribeiroag- Ingredients
- Recipe
- Wheat flour4 cup
- Water250 ml
- Refined sugar3 tablespoon
- Salt1 teaspoon
- Sachet of dry yeast1 unit(s)
- Margarine1 tablespoon
- In a container, mix all the ingredients well, until you form a very homogeneous dough, make donuts in the shape, take it to the high oven on a roast for about 8 to 13 minutes, depending on your oven, keep observing if it has slightly golden, it's good. , if it gets too much it gets hard, so be careful.
- Roof 1 box of sour cream 1 packet of gelatin
- Add it to the pan with the fire on and stir until it gets a homogeneous texture, wait for it to cool a little and dip the top of the donut.
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