Name: easy meatloaf
Prep time: 40 min
Total time: 40 min
Yield: 10 Porções
Ingredients: 6 unit(s) Egg; 3 cup Wheat flour; 1 cup Milk; 1 cup Oil; 2 tablespoon Baking powder; 100 g ham; 100 g Bacon; 2 unit(s) Fine pepperoni; 100 g Boiled Soft Coxão

Brazil

Wheat flour

Milk

Baking powder

Bacon

Fine pepperoni

Boiled Soft Coxão

easy meatloaf

Em um liquidificador bata os ovos com a farinha, o fermento, leite e o óleo.
Em uma penela refolgue a carne, calabresa e o bacon e reserve.

In a blender, beat the eggs with the flour, yeast, milk and oil.
In a pan, sauté the meat, pepperoni and bacon and set aside.

Depois que bater no liquidificador, adicione em uma tigela e misture com as carnes partidas e refolgada. 


After hitting the blender, add it to a bowl and mix with the broken and refogado meats.


Pegue uma forma untada, adicione a mistura e leve ao fogo por  40 minutos a 230°c e estará pronta e é so servi.

Take a greased shape, add the mixture and take it to the fire for 40 minutes at 230°c and it will be ready and that's it.

easy meatloaf

Tags

Did you like this recipe?

You may also like