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Economical pave with chocolate
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
1 hour(s)
1 servings
Lucélia
@luceliacostam- Ingredients
- Recipe
- Milk600 ml
- Corn Starch2 tablespoon
- Gems2 unit(s)
- condensed milk1 can(s)
- Sour cream1 unit(s)
- Vanilla Drops to taste
- Biscuit cornstarch1 unit(s)
- Chocolate shavings to decorate to taste
- Candy serenade of chopped love to taste
- Chocolate4 tablespoon
- Milk to moisten the cookies to taste
- Bring the milk, starch, egg yolk, condensed milk, cream and a few drops of vanilla to a boil.
- When you cook the cream well, separate half to be the white cream.
- In the rest of the pan, add the chocolate milk and take it to cook a little more.
- For assembly, use a refractory.
- Put a drop of vanilla in the milk.
- Dip the biscuit in the milk, line the bottom of the dish and place the white cream.
- Place chopped bonbons in the middle, biscuit layer and chocolate cream.
- Finish with chocolate shavings.
- Take to freezing before serving.
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