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Fit platter prestige
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
Jessica Dalet
@meuladochef.- Ingredients
- Recipe
- Coconut milk200 ml
- Lactose-free cream 2 pcs200 ml
- Dark chocolate200 g
- grated coconut200 g
- In a light pan to cook the coconut milk with the cream and the grated coconut
- As soon as it reaches a point of brigadiers, turn off the fire and let it cool.
- Place on a platter
- Melt the dark chocolate and mix with 1 box of cream
- Place the chocolate cream under the coconut cream and let it freeze for up to 3 hours.
- Now just taste, a healthy candy to eat without guilt
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