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fruit crumble

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

1 hour(s)

Porções

6 servings

  • Ingredients
  • Recipe
  • Butter60 g
  • Sugar60 g
  • Wheat flour100 g
  • Fruit, any kind: apples, blackberries, bananas...400 g
  • Almond flour, cinnamon if possible1 unit(s)
  1. Preheat your oven to 180°C
  2. Reserve an oven-safe dish
  3. Cut the fruit into small pieces and place them on the plate.
  4. In a bowl, mix the sugar, flour and butter and grind them with your fingers.
  5. Sprinkle the plate with the fruit and cook for 45 minutes.
  6. Let it cool, the crumble can be eaten hot or cold, enjoy!

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