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Gelatin with sour cream

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Gelatin with sour cream

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

8 servings

  • Ingredients
  • Recipe
  • Gelatin of the same flavor3 unit(s)
  • Water350 ml
  • Sugar1 tablespoon
  • Sour cream1 can(s)
  1. Make the gelatin as usual, just water and the envelope. And reserve in the blender put the cream of milk.
  2. And gelatins are mixed with water. Also add the sugar. Beat for 5 minutes and put it on a platter and take it to the fridge until it gets hard.

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