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Gelatine Mousse
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
10 servings
Ediselma Borchardt
@lar_da_selma- Ingredients
- Recipe
- Strawberry flavored gelatin02 unit(s)
- Condensed milk395 g
- Sour cream200 g
- Water500 ml
- Dissolve the gelatin according to the instructions on the box.
- Wait for it to cool down a bit.
- Put the ready gelatin in the blender, add the condensed milk and the cream and beat until smooth.
- Pour into a serving dish and place in the fridge for about 2 hours or until firm.
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