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Gourmet passion fruit ice cream
🇧🇷Brazil
•View in original language
(Português)
3 hour(s)
15 servings
Carlos
@marcelo.salgados- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Pure passion fruit juice1 l
- Sugar2 cup
- Passion fruit pulp with seeds1 cup
- Preparation mode In the blender add the condensed milk cream and the passion fruit juice Beat for 3 minutes Reserve.
- In a pan add the sugar and passion fruit pulp. On low heat, let the sugar melt together with the passion fruit pulp. when it boils and melts everything turns off the fire
- Let cool Add some of the cold syrup to the ice cream bags and spread And finally add the liquid beaten in the blender in the bag
- Close the bags, add them to the fridge and leave for 3 hours. Ready
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