Grape candy on the platter

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Grape candy on the platter

Name: Grape candy on the platter
Prep time: 1 h
Total time: 1 h
Yield: 12 Porções
Ingredients: 700 g Grape; 2 can(s) Condensed milk; 2 can(s) Sour cream; 1 tablespoon Margarine; 200 g Dark Chocolate

🇧🇷Brazil

•

View in original language

(Português)

60 min(s)

12 servings

Kamila Costa

@minhacasa.nossolar

Ingredients
Recipe

Grape700 g
Condensed milk2 can(s)
Sour cream2 can(s)
Margarine1 tablespoon
Dark Chocolate200 g

Wash and dry the grapes well
In a pan, place the condensed milk and margarine and bring to the fire, stirring constantly until it releases from the bottom of the pan.
Let it cool and add a cream and set aside.
In a pan, break the chocolate into pieces, take it to the fire in a bain-marie until it is well melted.
Add the other cream
On a platter, place the white cream, line the cream with grapes and pour the chocolate ganache on top.
Put it in the fridge until it freezes well
Decorate as you wish and serve chilled.

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Grape candy on the platter

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