Share
green corn cake
🇧🇷Brazil
•View in original language
(Português)
35 min(s)
10 servings
Cristina Oliveira
@cris.casinha108- Ingredients
- Recipe
- Eggs4 unit(s)
- Corn1 can(s)
- Sugar1 can(s)
- Milk1 can(s)
- Millarina or flakes1 can(s)
- Oil1/2 can(s)
- Yeast1 tablespoon
- grated coconut50 mg
- Put everything in the blender, except the yeast and beat for 4 minutes, turn off, add the yeast and mix well. Take to a greased shape for 35 minutes or until golden.
Did you like this recipe?
You may also like
Nut Cake
Chocolate brownie with walnuts
Low Carb Brownie
Chocolate, coconut and walnut cake
By