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Guava casserole

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Guava casserole

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

50 servings

  • Ingredients
  • Recipe
  • Wheat flour2 cup
  • Maizena2 cup
  • Egg1 unit(s)
  • Margarine at room temperature250 g
  • Vanilla1 dessert spoon
  • Guava300 g
  1. Mix all the ingredients until you unglue your hands, wrap in plastic film and take the fridge for 45 minutes.
  2. Roll out the dough to a thickness of half a centimeter, with a cutter cut the cookies.
  3. Bake in a pan with parchment paper until golden on the bottom, let it cool.
  4. Love the guava, you can put it in the microwave for 30 seconds to soften. Drop it on a cookie and stick another part. Roll in the fine sugar and serve.

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