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guava jelly
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
10 servings
Munique Sansevero
@casadamunique- Ingredients
- Recipe
- Guava200 g
- Water200 ml
- Cut the guava into small cubes
- in a pan put the guava with the water
- Bring to a boil until the guava is melted.
- Let it cook until the syrup thickens.
- Place in a refractory and let it cool
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