Share
Hazelnut cream
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
250 servings
tatiane Tatiane
@tatyane.iris- Ingredients
- Recipe
- Hazelnuts250 g
- Coconut oil3 tablespoon
- Stevia Sweetener1/2 teaspoon
- Microwave the hazelnuts 2 min or in the oven for 5 min just to loosen the shells.
- remove all the shell
- Take them with the other ingredients to the processor or blender and blend until the desired consistency.
- Beat for about 8/9 min depends on the power of your processsodor.
Did you like this recipe?
You may also like
Cake with peanut and chestnut brigadeiro
Natural banana ice cream
Apple cake 🍎 with cinnamon
Chicken salami
