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Hazelnut cream
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
5 servings
Bruna Ozores
@cozinha.combrunaozores- Ingredients
- Recipe
- Lactose-free milk or other plant-based milk1/3 cup
- shelled hazelnuts1 cup
- Cocoa powder1 tablespoon
- Demerara sugar1 cup
- unsalted butter1 dessert spoon
- Place the cup of milk, sugar and cocoa in a pan. Grind the hazelnuts in a blender or food processor. Then add it to the pan with milk and other ingredients. Shake well . And finally add a little cornstarch with milk, to thicken, leave in min on low heat.
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