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healthy chocolate truffle
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
15 servings
Luísa Colombi
@soulbaker- Ingredients
- Recipe
- Green banana biomass150 g
- 70% cocoa chocolate150 g
- Cocoa powder for rolling to taste
- Grated dry coconut for rolling (optional) to taste
- Pistachio for rolling (optional) to taste
- Melt the chocolate in a bain-marie and mix with the warm biomass (I taught you how to do it in the tips).
- Make balls and refrigerate.
- Before serving, wrap in the topping you prefer.
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