Homemade donuts

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Homemade donuts

Name: Homemade donuts
Prep time: 1 h
Total time: 1 h
Yield: 25 Porções
Ingredients: 4 cup Wheat Flour; 300 ml Milk; 3 unit(s) Eggs; 100 g Margarine; 5 tablespoon Sugar; 1 teaspoon Salt; 1 unit(s) Organic Yeast; 500 g Milk or semisweet chocolate bar; to taste Granules to decorate

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

25 servings

G Santos

@receitinhassimples

Ingredients
Recipe

Wheat Flour4 cup
Milk300 ml
Eggs3 unit(s)
Margarine100 g
Sugar5 tablespoon
Salt1 teaspoon
Organic Yeast1 unit(s)
Milk or semisweet chocolate bar500 g
Granules to decorate to taste

In a large bowl, place the flour, eggs, milk, sugar, margarine, salt and yeast.
Mix well and then knead the dough with your hand until you get a homogeneous dough.
The point is when it is no longer sticking to the hand.
Let it rest for 30 minutes.
Roll out the dough with the help of a rolling pin and cut it into circles and use a smaller cutter to make it into a donut shape.
Let it rest for another 10 minutes.
Fry in hot oil until golden.
Melt the chocolate in the microwave.
Dip half of the donuts in chocolate and decorate with sprinkles of your choice.

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Homemade donuts

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