Share![Likes](/assets/shared/share_icon.svg)
- Ingredients
- Recipe
- hominy corn250 g
- Water600 ml
- Condensed milk1 unit(s)
- Milk2 cup
- Let the hominy soak for 12 hours.
- Then add the corn and water and let it cook for 40 minutes.
- After cooking add the milk, condensed milk and mix. When it's almost boiling, turn it off. Ready.
Did you like this recipe?
You may also like
Orange cake 🍊
By
Cocada
Braised cabbage
Wheat salad with chestnuts, fruits and lemon zest