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- Ingredients
- Recipe
- Corn hominy500 g
- Milk1 l
- Coconut Milk200 ml
- Condensed milk1 unit(s)
- Sugar (optional)1/2 cup
- Cloves and Cinnamon to taste
- Paçoca (optional) to taste
- After the hominy is soaked a day before (optional), put it to cook for 35 minutes.
- Add all the ingredients above and bring to a boil to taste.
- If you prefer, put paçoca on top.
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