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hominy with paçoca

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hominy with paçoca

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

30 min(s)

Porções

7 servings

  • Ingredients
  • Recipe
  • Pre-cooked hominy1 unit(s)
  • condensed milk1 can(s)
  • Paçoca10 unit(s)
  • Milk500 ml
  1. Remove the canjica from the packaging and crumble
  2. Put it in the pressure cooker and let it cook for 10 minutes, check if it is soft or your preference
  3. After removing the water, put the milk, I turned on the fire and add the condensed milk and the paçocas let it boil for 5 minutes and it's ready! Enjoy your food

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