Share
- Ingredients
- Recipe
- Corn starch1 tablespoon
- Milk2 cup
- Sugar4 tablespoon
- Cinnamon stick1 unit(s)
- Sour cream1 can(s)
- In a blender, beat the milk, cornstarch, cocoa powder and sugar.
- Pour the mixture into a pan with the cinnamon and place over low heat, stirring constantly until it boils.
- Turn off, add the cream and stir well until you get a homogeneous mixture.
- Serve it hot
Did you like this recipe?
You may also like
Tuscan sausage baked with potatoes
By
tuna sandwich
By
easy chicken pie
By
lemon tart
