Share![Likes](/assets/shared/share_icon.svg)
Ice cream from Jelly
🇧🇷Brazil
•View in original language
(Português)
420 min(s)
4 servings
Layra
@receitasdomeula- Ingredients
- Recipe
- Strawberry Jelly1 unit(s)
- Condensed milk1 can(s)
- Sour cream1 can(s)
- boiling water250 ml
- Cold water250 ml
- put the boiling water and a bowl dissolve the gelatin
- Add 200 ml of ice water and mix.
- Put in the blender, mix the condensed milk and the cream, beat for about 4 minutes.
- Place in the freezer for 3 hours.
- Remove from the freezer and beat in the mixer for 10 minutes.
Did you like this recipe?
You may also like
Roasted pepperoni pie
Detox Juice
By
banana cuca
Butter cake