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- Ingredients
- Recipe
- Condensed milk1 can(s)
- Passion Fruit Kisuki1 to taste
- Milk500 ml
- In a blender place the condensed milk, milk and passion fruit kisuki beat for 5 minutes
- Take the plastic bags and put the mixture, tie and do with the others in the same way.
- When you're all done, put it in the freezer and leave it for 30 minutes.
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