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iced chocolate
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
9 servings
Isadora Peixoto
@blogdaisa- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream1/2 can(s)
- Milk chocolate (100g bar)1 unit(s)
- Cookie hobby1 unit(s)
- liquid milk1/2 cup
- In the blender, pour the box of condensed milk, and beat until it obtains a very creamy consistency. And book.
- In a small refractory place the chocolate and the cream and take it to the microwave for 15sec, remove and check if it is already melted, if not return the refractory for another 15sec and so on until the chocolate is melted and you can mix the cream. and chocolate until smooth. And book.
- In a refractory, make the first layer with the condensed milk, take the hobby cookie, and moisten it in the milk, make a layer of cookies, again the condensed milk, and on top of the cookie, repeat this process until the cream made with the condensed milk. And to finish pour the chocolate with the cream on top, use chocolate bar to decorate. Put it in the fridge for two hours and it's done!
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