Share
Iced Chocolate Dessert
🇧🇷Brazil
•View in original language
(Português)
0 min(s)
0 servings
Gabriela Barbosa
@gabrielabsantos- Ingredients
- Recipe
- milk400 ml
- chocolate powder1/2 cup
- condensed milk1 can(s)
- sour cream1 can(s)
- hot water7 tablespoon
- unflavored colorless gelatin packet1 unit(s)
- chocolate sprinkles (for garnish). to taste
- In a bowl, place the colorless gelatin and hot water;
- Stir until completely dissolved and set aside;
- In the blender place the milk, chocolate powder, condensed milk and cream;
- Beat for 2 minutes and then add the dissolved gelatin;
- Beat again for another 1 minute and transfer the mixture to a serving dish (1.5L);
- Place in the fridge for 2 hours or until firm.
- To finish, decorate with granulated chocolate on top and it's ready, just serve right away.
Did you like this recipe?
You may also like
Cabbage salad with sardines
By
sweet chocolate popcorn
Ground beef
By
Powdered milk candy without going to the fire