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Italian dulce de leche straw
In a partnership with
@delirec🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
20 servings
Maíra Covolan
@mairacovolan- Ingredients
- Recipe
- Dulce de leche395 g
- Canned cream200 g
- Cornstarch130 g
- Nest Milk1 cup
- In a pan, mix the dulce de leche with the cream and cook to the point of curling brigadier.
- Turn off the heat and add the chopped biscuits. Place in a baking dish lined with plastic wrap and cover with plastic wrap as well.
- Allow to cool, unmold and cut into pieces. Pass the nest milk!
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