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kiss of love
🇧🇷Brazil
•View in original language
(Português)
150 min(s)
20 servings
Diário de
@andressa_soares- Ingredients
- Recipe
- P/beijinho - grated coconut500 g
- condensed milk2 can(s)
- milk1 cup
- margarine1 tablespoon
- For syrup - vinegar2 tablespoon
- glucose1 tablespoon
- sugar1 kg
- Take all the ingredients of the kiss to the low fire until it disapproves of the pan.
- Let cool. Make the balls. Put the toothpicks. Take the fridge for 2 hours.
- Syrup: Bring all the ingredients for the syrup to medium heat, stirring from the sides as little as possible.
- When the sugar has melted, bathe the balls.
- Place on a baking sheet. Pack while still warm as soon as it comes off the baking sheet.
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