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Lemon mousse
🇧🇷Brazil
•View in original language
(Português)
10 min(s)
2 servings
Natacha Caroline
@karollrodrigues87- Ingredients
- Recipe
- 1/2 cup (American) of pure lemon juice 1 can of condensed milk 1 can of cream2 unit(s)
- In a blender, beat the cream and condensed milk until creamy. Gradually add the lemon juice, beat until combined. Pour the mousse into a refractory and take it to the fridge until it's consistent.
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