Share![Likes](/assets/shared/share_icon.svg)
Lemon mousse in the glass
🇧🇷Brazil
•View in original language
(Português)
15 min(s)
10 servings
Luciana Ranel
@luciana.ranel- Ingredients
- Recipe
- Condensed milk1 can(s)
- Sour cream1 can(s)
- Natural Yogurt1 unit(s)
- Lemon50 ml
- Whipped cream200 g
- Maria type cookie1 to taste
- In a bowl, add the condensed milk, cream, yogurt and lemon juice.
- Mix well until you get a homogeneous cream.
- Take a glass bowl or a refractory and intersperse the layers of mousse with wafer
- The last layer has to be mousse. Reserve
- In a mixer, place the whipped cream and beat until stiff.
- Place on top of the mousse and place the lemon zest to decorate.
- Place in the fridge to firm up. then just serve
Did you like this recipe?
You may also like
CREAMY COFFEE
Quick and easy rice
baião
By
Meatballs with mashed potato