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Lemon Pie with Cookie Dough Maisena
🇧🇷Brazil
•View in original language
(Português)
2 hour(s)
10 servings
Jamile
@leitejamile- Ingredients
- Recipe
- Maizena Biscuit400 g
- Butter6 tablespoon
- Sour cream200 ml
- Condensed milk1 can(s)
- Lemon juice1/2 cup
- Pasta:
- With the help of a processor or blender until it turns into a flour, and book.
- Melt the butter, and add to the crushed cookies until it becomes homogeneous.
- Pour into a form with removable bottom and cover to the edge with the dough. Squeeze the dough well until uniform.
- Bake in the oven for 15 minutes or until golden.
- Filling:
- In a blender, beat the lemon juice, cream and condensed milk until smooth.
- Pour the mixture over the cold dough and put it in the fridge.
- If you prefer, add lemon zest to decorate.
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