Lemon truffle in disposable cup

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Lemon truffle in disposable cup

Name: Lemon truffle in disposable cup
Prep time: 1 h
Total time: 1 h
Yield: 12 Porções
Ingredients: 600 g grams of semisweet chocolate; 1 can(s) Condensed milk; 1 can(s) Sour cream; 1 unit(s) Lemon juice from a packet; 12 unit(s) Disposable coffee cup

🇧🇷Brazil

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View in original language

(Português)

1 hour(s)

12 servings

Thays

@simplescasinhadathays

Ingredients
Recipe

grams of semisweet chocolate600 g
Condensed milk1 can(s)
Sour cream1 can(s)
Lemon juice from a packet1 unit(s)
Disposable coffee cup12 unit(s)

Microwave the chocolate for 1 minute. after melting the chocolate put it in the disposable cups, spread well
Then put them in the fridge for 10 minutes.
In the meantime, take the blender and add the condensed milk, milk cream, lemon juice and beat until you get a mousse consistency.
Take the cups in the fridge and fill then finish with chocolate and take it to the fridge for another 10 minutes
unmold and serve

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Lemon truffle in disposable cup

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