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Love Apple
đ§đ·Brazil
âąView in original language
(PortuguĂȘs)
45 min(s)
6 servings
Grace Tobias
@lar_dos_tobiasantos- Ingredients
- Recipe
- Apple6 unit(s)
- Sugar2 cup
- Water1 cup
- Apple Cider Vinegar2 tablespoon
- Popsicle sticks6 unit(s)
- Red dye1 to taste
- Wash the apples, dry them, remove the stems and place the toothpicks
- Carefully place it about halfway down so that it is very firm.
- In a pan put the sugar, water, coloring and vinegar and mix very well.
- Bring to a boil and do not stir anymore. Let it boil until the syrup thickens well.
- In a plate with very cold water, test the point Which must be the glass
- Take a small portion with a spoon and spread it on the plate if it makes a noise of breaking glass it is ready
- Carefully dip the apples in the syrup and let them rest on a baking sheet until they cool 100%
- Note: Packaged lasts up to 3 days Grease the pan with a drop of soy oil.
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