Share
Macaxeira Cake
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
8 servings
Gilvania Silva
@receitasdagiihls- Ingredients
- Recipe
- Cassava, grated in the drain / or passed in the blender1 kg
- grated coconut2 cup
- Eggs6 unit(s)
- Sugar2 cup
- Unsalted butter.3 tablespoon
- Coconut milk600 ml
- Margarine to grease the mold1 to taste
- Mix all the ingredients, beat for a few minutes, place in a greased shape with plenty of margarine. Bake in a preheated oven at 180 degrees for approximately 40 minutes depending on your oven.
Tags
Did you like this recipe?
You may also like
paçoca cake
Peanut candy
By
Peanut candy
sardine noodles