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Maizena Biscuit

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Maizena Biscuit

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

50 min(s)

Porções

30 servings

  • Ingredients
  • Recipe
  • Maizena300 g
  • Condensed milk1/2 can(s)
  • Butter2 tablespoon
  1. In a bowl, place the cornstarch, condensed milk and butter, mix until it forms a dough.
  2. Make small balls and place on a greased and floured baking sheet.
  3. The balls are already on the baking sheet, take a fork and knead the balls lightly.
  4. Place the pan in the oven at 180° and bake for 20 minutes or until the underside of the biscuit is lightly golden.

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