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Mango Jam with Passion Fruit
🇧🇷Brazil
•View in original language
(Português)
40 min(s)
4 servings
Docytoss
@docytoss- Ingredients
- Recipe
- Ripe mango pulp1 kg
- Apples without skin and seeds3 unit(s)
- Passion Fruit1 unit(s)
- Lemon (juice)1 unit(s)
- Wash, peel the mangoes and apples and cut into cubes
- Place the mango and apple in a blender and blend until creamy.
- In a pan over high heat, place the mango and the beaten apple, the lemon juice and the passion fruit, stirring for 30 minutes until cooked and thickened.
- Place in a still hot refractory
- Let it cool down and take it to the fridge for 30 minutes and you can serve.
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