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mango jelly

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

40 min(s)

Porções

10 servings

  • Ingredients
  • Recipe
  • Mango1 kg
  • Sugar1 kg
  • Water500 ml
  • Lemon juice2 unit(s)
  1. Bring the water, sugar, lemon and mangoes to a boil and cook until the point of jelly.
  2. Once cooled, place in jars with a lid.

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