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Mango mousse
🇧🇷Brazil
•View in original language
(Português)
20 min(s)
8 servings
Cris Souza
@cantinhodacrys22- Ingredients
- Recipe
- Condensed milk2 can(s)
- Sour cream2 can(s)
- Mango3 unit(s)
- Lemons3 unit(s)
- First, beat the condensed milk, with the cream and the lemon juice (without water) in a blender, place in a container and set aside.
- Then beat the pulp of the mango in the blender without adding water, and place it in the bowl on top of the other mixture, take it to the fridge for at least an hour.
- It is optional to put sliced mango pieces to decorate.
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