Name: Milk cake
Prep time: 50 min
Total time: 50 min
Yield: 1 Porções
Ingredients: 1 l liquid milk; 1 unit(s) Condensed milk; 2 unit(s) Eggs; 2 tablespoon Magarine; 1/2 cup Sugar; 2 cup Unleavened Wheat Flour

Brazil

liquid milk

Condensed milk

Eggs

Magarine

Sugar

Unleavened Wheat Flour

Milk cake

Unte a forma com margarina e açúcar
Pré aqueça o forno .
Bata no liquidificador o leite, leite condensado os ovos e a açúcar deixe bater bastante uns 3 minutos.
Com o liquidificador ainda ligado acrescente a margarina e aos poucos a farinha de trigo bata mais um pouco e coloque na forma leve pro forno.
Fica pronto entre 40 à 50 minutos depende do seu forno.


Grease the mold with margarine and sugar
Pre heat the oven.
Beat the milk, condensed milk, eggs and sugar in a blender and let it beat for about 3 minutes.
With the blender still on, add the margarine and gradually the wheat flour, hit a little more and put it in the oven.
It takes between 40 to 50 minutes to be ready, depending on your oven.


Milk cake

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