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Milk Pudding Nest
🇧🇷Brazil
•View in original language
(Português)
50 min(s)
10 servings
Cynthia Ollyver
@apezinhodaollyver- Ingredients
- Recipe
- Eggs3 unit(s)
- Milk2 cup
- Nest milk or powdered milk200 g
- Sugar to taste
- Sugar2 cup
- Water1 cup
- caramel syrup Mix sugar and water in a pan and bring to a boil. Let the mixture boil until the syrup reaches the caramel point, turn off the heat. Grease a pudding mold with the syrup and set aside.
- Beat everything in the blender or if you prefer the pudding to be without holes, just beat the mixture in a bowl with the help of a whisk and pour it in the caramelized form and take it to the fire in a bain-marie for about 40 min or until you stick a toothpick and it comes out. clean. Once cooled, refrigerate for 1 hour and serve chilled.
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