Mixed carrot and cocoa cake - zero lactose

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Mixed carrot and cocoa cake - zero lactose

Name: Mixed carrot and cocoa cake - zero lactose
Prep time: 1 h 10 min
Total time: 1 h 10 min
Yield: 1 Porções
Ingredients: 1 unit(s) Carrot; 2 unit(s) Eggs; 3 tablespoon Coconut oil; 3/4 cup Brown sugar; 1 cup Oat bran; 1 tablespoon Cocoa powder; 1 teaspoon Yeast

🇧🇷Brazil

•

View in original language

(Português)

70 min(s)

1 servings

Amanda Hiller

@amandahiller

Ingredients
Recipe

Carrot1 unit(s)
Eggs2 unit(s)
Coconut oil3 tablespoon
Brown sugar3/4 cup
Oat bran1 cup
Cocoa powder1 tablespoon
Yeast1 teaspoon

Blend the carrots, eggs, coconut oil and sugar in a blender.
In a container, pour the liquid mixture, add the oat bran and stir well. Finally, add the yeast.
Take half of the mixture to a greased shape with coconut oil. Add cocoa powder to the remaining half, mix well and pour over the mold.
Bake in a preheated oven at 200°C for approximately 40 minutes.

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Mixed carrot and cocoa cake - zero lactose

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