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Nescau brownie
🇧🇷Brazil
•View in original language
(Português)
25 min(s)
20 servings
Angelina Gomes
@lardeamor_da_angel- Ingredients
- Recipe
- Eggs4 unit(s)
- Sugar1 cup
- Oil1/2 cup
- Wheat flour1 cup
- Chocolate powder or Nescau2 cup
- Sift the flour and Nescau. Reserve. In another bowl, beat the eggs with the sugar with a whisk, then add the oil and then the flour with the Nescau. Mix until the mass is homogeneous. Transfer to a greased and sprinkled form with Nescau and take it to the preheated oven for 25 minutes at 180 degrees.
- **Cup measurement: 240 ml **Ingredients at room temperature **When you put the toothpick in to see if it's good, it has to come out dirty (not raw and not dry like cake)
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