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- Ingredients
- Recipe
- condensed milk1 unit(s)
- Powdered powdered sugar1 cup
- Nest Milk2 cup
- Nutella1 unit(s)
- Sift the icing sugar and mix it with the condensed milk and 2 cups of Leite Ninho. And if you prefer, mix a spoon of salt to break up the sweetness. Mix at first with the help of a spoon or spatula and then with your hands. The correct point is when to let go of the hands.
- Make a ball and place it on a smooth surface or parchment paper greased with a little powdered milk. And open the dough with the rolling pin until it's thin.
- Cut the dough in a circle with a cup, glass or pastel mold if you have it.
- Put the stuffing and close with a fork or pastel mold. The stuffing used was nutella, but you can use the stuffing of your choice, brigadeiro, linguine…
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