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Nest milk pastry with Nutella
🇧🇷Brazil
•View in original language
(Português)
30 min(s)
6 servings
- Ingredients
- Recipe
- Condensed milk395 g
- Powdered Nest Milk to taste
- Icing sugar100 g
- Nutella for stuffing to taste
- Place the condensed milk and sugar in a bowl and mix well.
- Then add the powdered milk little by little and mix with your hand until you get the point.
- The point is when the dough is homogeneous and is no longer sticking to the hand.
- Open the dough with the help of a rolling pin and run in circles.
- Stuffed with Nutella (or with the sweet of your preference) close with the help of a fork.
- Tip: Don't put too much stuffing so you don't burst the dough when closing time.
- Finish sprinkled with nest milk and place in bags of your choice.
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