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Nut Cake

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

60 min(s)

Porções

10 servings

Aline Marçal

@blogueiraaline
  • Ingredients
  • Recipe
  • Eggs (whites and yolks separated)3 unit(s)
  • Sugar3 cup
  • Margarine1/2 cup
  • Wheat Flour2 cup
  • Baking powder1 tablespoon
  • Chopped walnuts1 cup
  • Natural Yogurt200 g
  1. Whip the egg whites and set aside. Whisk the yolks, sugar and margarine.
  2. Add the flour, yeast and walnuts. Add the yogurt and mix well.
  3. Mix the beaten egg whites. Place in a greased and infarinhada shape and bake for 35 minutes in a preheated medium oven.

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