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Open Grape and Strawberry Candy

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Open Grape and Strawberry Candy

🇧🇷Brazil

View in original language

(Português)

Tempo de preparo

2 hour(s)

Porções

10 servings

Leandra Fortunato

@letfortunato
  • Ingredients
  • Recipe
  • Condensed milk2 can(s)
  • Milk1 l
  • Margarine2 tablespoon
  • Corn starch4 tablespoon
  • Dark chocolate200 g
  • Green seedless grapes to taste
  • Fresh Strawberries to taste
  • Sour cream200 g
  1. In a heavy-bottomed pan, add the two cans of condensed milk, the milk, the margarine, and the cornstarch, mix well;
  2. Bring to a medium low heat, and do not stop stirring until you get the point. The right point is a cream not too thin and not too thick. Be careful not to burn the bottom.
  3. After the cream has completely cooled, line a platter half with the strawberries and half with the grapes, then add the cream and set aside;
  4. While the dessert is cooling, microwave 200g of semisweet chocolate, every 30 seconds, until completely melted;
  5. Add the cream to the melted chocolate and mix until smooth, forming a ganache;
  6. Add the ganache over the white cream, as a topping, and decorate to taste!
  7. Refrigerate for 1 hour, and serve chilled!

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